Culinary Trends
From Ancient China to Viking Halls: How Mead Became Humanity's Oldest Fermented Drink
Mead, one of the world's oldest alcoholic beverages, originated possibly tens of thousands of years ago and is made from honey, water, and yeast. This article traces its journey from prehistoric discovery through ancient cultures and its modern craft renaissance.
Chloe Dubois·November 10, 2026